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Indian Herbs Exporters
Herbs are generally plants with savory or aromatic properties that are used for flavoring food, garnishing dishes, or even medicinal purposes. Herbs in India include Neem, Ashwagandha, Sage, Aloe Vera, Fenugreek, Curry leaves, and so on and so forth. These herbs are also included in the export of herbs business. Pisum Foods is one of the leading herbs importers from India. Our aim at Pisum is to spread the Indian food products and the Indian culture across the world.
We have extensive experience in the field of export of Indian herbs, spices, pulses, grains, fruits, vegetables, and such other products. Being one of the most recognized herbs exporters in India, we see to it that our clients face no issues during herbs export from India. We help our clients to find buyers for their products in the international market and conduct an in-depth analysis of the market so that the clients are well informed. Herbs import from India is a rapidly growing sector of the export market today. If you are looking for an herbs exporter in India, Pisum foods are here to help you!
Aloe vera
Aloe Vera is one of the most famous plants in the world, and it has been used frequently in history for its medicinal properties. The Aloe Vera plant is easy to grow even in cold climates and many people grow it as a house plant. Aloe Vera extracts can be converted as a juice, applied as a topical lotion or taken in dried extract capsules.
Amla
The Indian gooseberry, known locally as Amla, is a tree that is famous for its nutrient rich fruits. It has been a common ingredient in the ancient Indian medicinal practice of Ayurveda. It is a potent source of Vitamin C and also contains iron and calcium.
Holy basil
Holy basil is considered an adaptogen. An adaptogen is natural substance that helps your body adapt to stress and promotes mental balance. The concept of an adaptogen lies in holistic approach. But scientific research shows that holy basil has pharmacological properties to help your mind cope with many types of stress.
Lemongrass
Lemongrass, also called fever grass, is a perennial plant with thin, long leaves that is indigenous to many Asian countries. As the name implies, lemongrass smells like lemon, but it tastes milder and sweeter. This herb is used in various Asian cuisines as a flavoring agent due to its strong flavor.
Indian Neem
Neem leaves have several medicinal benefits. Neem leaves are used for leprosy, eye disorders, bloody nose, intestinal worms, stomach upset, and such other health issues.The bark of the Neem tree is said to be useful for malaria, stomach, and intestinal ulcers, skin diseases, pain, and fever.The flowers of the Neem tree can be used for reducing bile, controlling phlegm, and treating intestinal worms.The twigs of the Neem tree may be to treat cough, asthma, haemorrhoids, intestinal worms, low sperm levels, urinary disorders, diabetes, and such other issues.
Indian Ashwagandha
Ashwagandha is widely produced in the subtropical regions including Rajasthan, Punjab, Haryana, Uttar Pradesh so on, and so forth. The Ashwagandha exporter in India exports their products from about 36 exporting ports. New York receives one of the highest shipments of Ashwagandha from India. The Ashwagandha import from India has thus been on a rise. Ashwagandha has various health and medicinal uses. Its roots are used for making a vital tonic. It is known to be a stress reliever and useful for senile dysfunctions. Ashwagandha is also said to be useful in controlling anxiety, depression, phobias, alcoholic paranoia so on, and so forth. Ashwagandha is also said to be helpful to reduce blood sugar levels through its effects on insulin secretion and sensitivity. Some studies and tests also state that withaferin, a bioactive compound in ashwagandha, promotes the death of tumor cells. Therefore, Ashwagandha may be effective against several types of cancer too.
Indian Curry Leaves
Curry leaves are the foliage of the curry tree. The leaves are highly aromatic and have a unique flavour.The Global Market Demand for Curry Leaves has been increasing over the years. The growing popularity may be due to its various uses and benefits in different fields. The Curry Leaves exporter in India exports the leaves from India to different corners of the world. The Curry Leaves import from India has been increasing due to the premium quality varieties of the products exported from the country.Curry leaves are rich in plant compounds like alkaloids, glycosides, and phenolic compounds. These compounds have many health benefits. Curry leaves are also said to be good for your heart. They reduce heart disease risk factors, such as high cholesterol and triglyceride levels. Research in animals states that curry leaf extract may protect against neurodegenerative diseases. However, more research needs to be done. Curry leaves are said to offer antibacterial, antidiabetic, pain-relieving, and anti-inflammatory effects. But more research is required in this field.
Indian Tulsi
Tulsi is an upright bushy shrub known for its health and medicinal uses.Tulsi has various culinary uses. It is used in juices and syrups for its health benefits and its beautiful flavour. Tulsi leaves are said to be great to resolve fevers. They have antibacterial and antibiotic properties. Tulsi leaves are also said to be rich in antioxidants and essential oils. These substances are said to help the pancreatic beta cells to function properly. According to some research, Tulsi also helps to maintain the stress hormone, Cortisol within normal limits.
